When we think about Asian chicken recipes, small pieces of chicken meat come to our minds with no skin on them. But this traditional type of steamed chicken recipe is a medium-sized cut chicken along with the skin. You can use the boneless chicken. It’s up to you. But I like the big pieces of chicken along with skin and bones. If you are looking for a quick way to enjoy a flavorsome recipe, a bamboo steamer basket is a perfect choice. Click here to see the best bamboo steamer basket that I used.
One more thing that I personally like very much is adding some dried mushrooms to this recipe. I observed the trend of the western people. They are very inclined and impressed by the taste of mushrooms. Due to the low fat and more vitamins, they are also very hygienic.
Preparing the chicken using Bamboo Steamer Basket:
Remove liver, gizzard, etc. Wash the chicken thoroughly and gently. Wash it inside out completely. Now clean it with coarse salt. Rub the salt on the surface and cavity. And wash the chicken again. By doing this, the chicken will be completely cleaned.
Now it’s time to marinate the chicken. For this, take 1 tbsp. soy sauce, 1 tbsp. oyster sauce, 1 tsp sesame oil, 1 tsp sugar, and 1 tsp corn starch and mix these ingredients. Marinate the chicken pieces with this self-prepared marinade. For a better aroma, spread some garlic and ginger wisps on the chicken. Cover the chicken and leave it for at least 1 hour. If you can wait for it to be more delicious, marinate the chicken in the morning and prepare it at noon or at night.
Benefits of steamer basket bamboo:
If you have not added this amazing cooking equipment to your kitchen yet, I suggest you buy this and let it play with the recipes. Best bamboo steamer basket has a number of advantages that make it a versatile steaming machine. Furthermore, It is natural. It’s cheaper than other steamers and moreover, steamer basket bamboo is a quick way to make your favorite healthy Asian Chicken recipes. And most importantly, it preserves all the nutrients that are naturally present in the food, providing you with extra health benefits.
Setting up the bamboo steamer:
Read our article to see the cleaning guide for bamboo steamer basket. Take some water in a pan and make sure the water level does not exceed one and a half inches. Set this water to boil on medium heat. Mix your marinated chicken and dried mushrooms well and place them uniformly in the bottom tier of the steamer. When the water in the pan starts boiling, place the bamboo steamer on it and tightly cover the lid to avoid any heat leak. After 20 minutes, your delicious easy Asian Chicken recipe is ready!
Pros of the recipe:
Ingredients:
- Half pound chicken thighs – ¼ of complete chicken
- One piece ginger – shredded
- A piece of green onion – shredded
- One tbsp soy sauce,
- 1 tbsp oyster sauce,
- 1 tsp sesame oil,
- One tsp sugar,
- 1 tsp corn starch
Precautions:
- Do not touch the steamer without a pot holder.
- Take your face away when you remove the lid.
- Do not uncover the lid during cooking. Let the chicken cook properly.
Click here to try our more delicious recipes.
